What's Happening in the Sugar Woods

Thanksgiving Holiday Maple Morning !!

21 November, 2014

Need a sweet idea for the crowd about to come to your house? We have just the recipe !

Maple Biscuits

Tender biscuits swimming in just the perfect amount of sweet maple syrup.
The perfect way to start your day.
Just add a cup or two of coffee* and you are set to tackle the turkey.
*adding maple sugar or our maple cream to your coffee is another bonus !!!!


  • 4 cups King Arthur Unbleached All-Purpose Flour 
  • 4 teaspoons BakeWell Cream
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • ½ cup (8 tablespoons) cold butter
  • 1 1/2 cups cold milk

1) Preheat the oven to 425°F. Lightly grease a baking dish ( i use glass casserole)

2) Whisk the dry ingredients together in a bowl.

3) Work in the butter till the mixture is crumbly; some larger, pea-sized pieces of butter may remain intact.

4) Add the milk, stirring till everything is moistened.

5) Turn the dough out onto a clean work surface, and fold it over once or twice. Pat it into a ¾"-thick square, Cut into 2" chunks and put into baking dish.

Set Aside

Combine in saucepan

1 1/2 Cups Dubie Family Cooking Syrup (any grade will do)

3/4 Cup water

2 Tablespoons Cold Butter

1)On medium heat, bring syrup mixture to boil without stirring until all butter is melted. Take off heat and pour over the biscuits.

2)Bake about 30 minutes or until biscuits are lightly browned and feel done to touch. The maple mixture will absorb into biscuits.

Serve warm 




Maple Cream

05 November, 2014

Yesterday the Dubie Family Maple Sugarhouse smelled extra sweet as Marianne whipped up a batch of Maple Cream! We use a special machine that stirs and whips concentrated Organic Dubie Family Maple Syrup. This concentrated syrup is called toffee. You can see in the picture below what the toffee looks like after being whipped up for a few minutes. It begins to have a more creamy caramel like color.

The toffee, now almost cream, continues to churn as it is also stirred by the Cream Maker from the top of the hopper to ensure it is all evenly incorporated. In the picture below you will see what the cream looks like right before we package it up for you to enjoy! It has a wonderfully light color, and it is peanut butter like in its texture. Dubie Family Maple Cream is perfect spread on toast, drizzled over ice cream or stirred into coffee for a sweet morning pick me up!


You can pick up tubs of our freshly made Maple Cream right here from our website, but be warned, it won't last long once you get a taste of this sweet treat! It is available for purchase in half pound or one pound tubs. Enjoy!

Welcome to Dubie Family Maple's Brand New Website!

29 October, 2014

We have been working on this website for a long time, in order to bring you the great maple products that you love. We have many things to offer from beautiful Glass Bottles, Plastic Jugs, Maple Candy and Maple Cream! All of these products are made from one ingredient, Vermont Organic Maple Syrup. Search through our product list and let us know what you think!

On the left you can see at the Syrup packaged and ready to send directly to your doorstep.
On the right is our brand new state of the art syrup canning machine. This allows us to fill 6 containers at once all while keeping the syrup from being exposed and keeping the syrup at a safe bottling temperature.